Caramelized Onion Tart with Gruyere and Herbs
A rich, herbaceous caramelized onion tart that’s perfect for a show-stopping holiday app or side. Get the newsletter Are you signed up for the Right Now newsletter? It hits inboxes twice a week with...
View ArticlePumpkin Panna Cotta
Need an alternative to pie? Make creamy pumpkin panna cotta with hints of real pumpkin, vanilla bean, and freshly grated nutmeg! I’m wrapping up my Thanksgiving recipe posts with this airy pumpkin...
View ArticleSavory-Sweet Chèvre and Apple Tart with Fresh Thyme
Make this simple and beautifully rustic chèvre and apple tart with fresh thyme as a last-minute party app or side for holiday gatherings. My last post of the year was delayed slightly by a mild cold,...
View ArticleFrench Onion Mac and Cheese
Inspired by the classic flavor of French onion soup, this French onion mac and cheese features deeply caramelized onions, melty Gruyere, and golden panko for a classic comfort food mash up. Get the...
View ArticleChicken Pot Pie with Winter Vegetables
This spin on classic chicken pot pie is made with winter vegetables and features an herby roux with chicken thighs, tender carrots, rutabagas, and turnips topped with a sheet of lofty, golden puff...
View ArticlePumpkin Cupcakes with Brown Sugar Cream Cheese Frosting
Lofty pumpkin cupcakes with a tender crumb and swirls of brown sugar and molasses cream cheese frosting are the perfect fall bake! Get the newsletter Are you signed up for the Right Now newsletter? It...
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